Sweet and Tangy Asian Meatballs With Teriyaki Sauce

 These crowd-pleasing Sweet and Tangy Meatballs cook up in no time with a homemade sticky teriyaki sauce. They make a sensational appetizer for a party or dinner idea when served over rice and broccoli.

We love appetizers and dips around here, and we're especially fond of our Homemade Pizza Rolls, White Chili Bean Queso Dip, and of course Pub-Style Beer Cheese Dip.

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Easy Sweet and Tangy Asian Meatballs in white bowl

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Sweet and Tangy Asian Meatballs

Time to get the party started!! 

Let's face it, parties of all shapes and sizes can often be filled with the same old appetizers over and over again. While I will never ever turn down a buffalo chicken dip or some chips and guac, sometimes I want a little variety in my appetizer life. 

That's why now whenever I have a party to host or attend my go to is always these sweet and tangy Asian meatballs with teriyaki sauce! They are the perfect appetizer to wow the socks off of anyone who tries them, and they are a sure-fire crowd pleaser. 

The perfectly spiced teriyaki meatballs, mixed with a thick and flavorful sauce accompanied by just the right amount of sweet to tangy ratio make this an appetizer that dreams are made of. You won't believe your eyes as you watch them fly off the platter. You might want to save yourself now and just plan on making a double batch.  (more…)

The post Sweet and Tangy Asian Meatballs With Teriyaki Sauce appeared first on TidyMom®.

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